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Snack & drink vending machines

A good break starts right here.

At work, on campus or after training: a vending machine brings snacks and drinks to the places people already use. Together, we look at the machine and selection that suit your location.

Our own photograph at Whitecliffe

A selection that fits your day.

Every location is different. We consider who will use the machine and when. Sweet favourites, savoury snacks, protein bars, water and other drinks can form a selection that fits your audience.

Find the right spot.

An easily visible position near an entrance, break area or busy route can make the machine easier to use. Before installation, we check the space, delivery route, access for restocking and power supply.

  • Check floor space and doorway widths
  • Agree on access and hours of use
  • Choose the machine, selection and payment options

Plan together. Agree the details.

Tell us about your location and your wishes. We discuss suitable machines, support and the commercial arrangements. Services and responsibilities are agreed for your particular site.

Frequently asked questions

How many people need to use the machine?

There is no single figure for every site. The people on site, their attendance, the position of the machine and existing food options all matter.

Does the machine need electricity?

Yes. Space and any further technical requirements are checked for the chosen machine before installation.